dc.contributor.author |
Lain, Elisabeth J
|
|
dc.contributor.author |
Smith, Marie E
|
|
dc.date.accessioned |
2022-01-03T07:44:57Z |
|
dc.date.available |
2022-01-03T07:44:57Z |
|
dc.date.issued |
2021-11 |
|
dc.identifier.citation |
Lain, E.J. & Smith, M.E. 2021. The future of aquaculture is now. <i>Water Wheel, 20(6).</i> http://hdl.handle.net/10204/12205 |
en_ZA |
dc.identifier.issn |
1816-7969 |
|
dc.identifier.uri |
http://hdl.handle.net/10204/12205
|
|
dc.description.abstract |
Aquaculture in South Africa is really taking off, with around 230 farms countrywide, cultivating a wide variety of fish and shellfish species. Most of these are freshwater farms, and it is the freshwater sector that is indeed growing the fastest, with species like tilapia and trout in increasing demand. However, in terms of tons of produce, the marine sector is much larger and represents double the output of freshwater farms, despite coming from less than 10% of the total number of farms. In 2018, marine aquaculture represented over 86% of the value of the industry as a whole. |
en_US |
dc.format |
Fulltext |
en_US |
dc.language.iso |
en |
en_US |
dc.relation.uri |
http://www.wrc.org.za/mdocs-posts/the-water-wheel-november-december-2021/ |
en_US |
dc.source |
Water Wheel, 20(6) |
en_US |
dc.subject |
Atlantic ecosystems |
en_US |
dc.subject |
Aquaculture |
en_US |
dc.subject |
Abalone |
en_US |
dc.subject |
Marine fish produce |
en_US |
dc.title |
The future of aquaculture is now |
en_US |
dc.type |
Article |
en_US |
dc.description.pages |
38-41 |
en_US |
dc.description.note |
Article published in Water Wheel, 20(6): 38-41 |
en_US |
dc.description.cluster |
Smart Places |
en_US |
dc.description.impactarea |
Coastal Systems |
en_US |
dc.identifier.apacitation |
Lain, E. J., & Smith, M. E. (2021). The future of aquaculture is now. <i>Water Wheel, 20(6)</i>, http://hdl.handle.net/10204/12205 |
en_ZA |
dc.identifier.chicagocitation |
Lain, Elisabeth J, and Marie E Smith "The future of aquaculture is now." <i>Water Wheel, 20(6)</i> (2021) http://hdl.handle.net/10204/12205 |
en_ZA |
dc.identifier.vancouvercitation |
Lain EJ, Smith ME. The future of aquaculture is now. Water Wheel, 20(6). 2021; http://hdl.handle.net/10204/12205. |
en_ZA |
dc.identifier.ris |
TY - Article
AU - Lain, Elisabeth J
AU - Smith, Marie E
AB - Aquaculture in South Africa is really taking off, with around 230 farms countrywide, cultivating a wide variety of fish and shellfish species. Most of these are freshwater farms, and it is the freshwater sector that is indeed growing the fastest, with species like tilapia and trout in increasing demand. However, in terms of tons of produce, the marine sector is much larger and represents double the output of freshwater farms, despite coming from less than 10% of the total number of farms. In 2018, marine aquaculture represented over 86% of the value of the industry as a whole.
DA - 2021-11
DB - ResearchSpace
DP - CSIR
J1 - Water Wheel, 20(6)
KW - Atlantic ecosystems
KW - Aquaculture
KW - Abalone
KW - Marine fish produce
LK - https://researchspace.csir.co.za
PY - 2021
SM - 1816-7969
T1 - The future of aquaculture is now
TI - The future of aquaculture is now
UR - http://hdl.handle.net/10204/12205
ER -
|
en_ZA |
dc.identifier.worklist |
25251 |
en_US |